course
NNEdPro-Cambridge Summer School & Foundation Certificate in Applied Human Nutrition
The course is delivered in an online blended format. The lectures are pre-recorded, and you can register anytime and study at your own pace in an online learning environment, with the opportunity to interact and address queries digitally using our Virtual Learning Environment (VLE).
As you book your place in the course, you will be prompted to choose to attend the live Q&A and mentoring sessions in person in Cambridge or online. You will have two opportunities to attend the live sessions every year: if you enrol on the course by the 31st of March, you will be invited to the live sessions in April of the same year. If you register by the 31st of August, you will be invited to the September live sessions.
In addition, you will get free access to the NNEdPro International Summit on Nutrition, Food and Health as well as 1-year membership as an associate member of the International Academy of Nutrition Educators (IANE), providing you with core benefits such as 1:1 mentoring sessions, topical webinars, online journal clubs appraising current research, networking opportunities and much more.
Duration
25+ hours of content
Flexible Learning
At your own pace
World-class Faculty
With experts in the field
Excellent Experience
According to our Students
One-off Payment
For Continued Access
Get Recognised
Certificate of Completion
Curriculum Overview
Basic Concepts in Human Nutrition
Including dietary assessment, body composition and energy metabolism
Nutrition Research Methods
Including nutritional epidemiology, nutrigenetics, nutrigenomics and diet-microbe interactions in the gut
Nutrition in Disease Prevention
Including non-communicable diseases, musculoskeletal health and neurodegenerative diseases
Nutrition in Healthcare
Including hydration and clinical leadership, clinical ethics, malnutrition in practice and ageing
Nutrition Public Health and Policy
Including global nutrition, nutrition and health claims regulation, policy formulation and industry
What's included
Learn from the best in the field
Learn from a world-class faculty of key leaders and decision-makers in the field of Nutrition Education, Public Health and Healthcare.
Practical Approach
Our training is designed to provide the skills in a practical approach. Our students' success is our best asset in showing the quality of our training.
Certificate of Completion
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By completing this course and obtaining the minimum passing grade of 50% in the final exam, you will be awarded a certificate of course completion.
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Course Content
Disclaimer: Please note that the NNEdPro branding in recordings may vary depending on the time of recording. However, the content has undergone thorough review for accuracy and relevance. Any recent developments not covered in the recordings will be addressed in forthcoming live sessions. Thank you for your understanding and participation.
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