WEBINAR series
Preserving indigenous, wild, native, local foods to ensure healthy sustainable food systems
Webinar recorded in January 2023
Each webinar is followed by a dedicated Journal Club where selected papers from associated wider literature are presented and discussed in more detail.
The webinars and journal clubs are held in partnership with the International Academy of Nutrition Educators as well as the BMJ Nutrition Prevention and Health.
Each webinar is followed by a dedicated Journal Club where selected papers from associated wider literature are presented and discussed in more detail.
The webinars and journal clubs are held in partnership with the International Academy of Nutrition Educators as well as the BMJ Nutrition Prevention and Health.
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Dr Sofia Cavalleri
Dr Sofia Cavalleri is an ethnobotanist researcher who just won this year’s FAO Transformative Research Challenge with her research proposal, mentored by Shumone and entitled “Olive tea: the Mediterranean matcha? Assessing the sustainability of Traditional Mediterranean Medicine”. After 3 years of studying traditional Thai medicine and indigenous food systems in Thailand, she is now back in Italy researching traditional Mediterranean medicine and sustainable diets.
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